Cozys' smokehouse menu

It took almost two year to finish, but finally we have our own bbq-smoker at Cozy. Happy days for Chef Anders when he turns the heat on  - and the result is amazing! Ribs and chicken are smoked for hours, salmon and shrimps a bit shorter. No cheating, pure handicraft. And a lot of smoke.

Cozys' smokehouse menu is served everyday from 5 pm. 
Please note we don't accept credit cards - only cash.
Welcome!
 


Spareribs   
half rack........................................................ 420b
full rack......................................................... 740b (you won't leave hungry...)

Chickenlegs.................................................... 295b

Combo
1 big chickenleg and ¼ rack of ribs....................... 350b

Big Combo 2 big chickenlegs and ½ rack of ribs..... 650b

Includes: Bbq-sauce, coleslaw, pineapple salsa and homemade French Fries (a mix of sweet- and farang potatoes).

✗✗✗

Salmon.......................................................... 450b 
with French potato salad (chef’s wife’s favorite!)

Shrimps......................................................... 350b 
100g smoked + 100g boiled - served with aioli and bread